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Easy Coconut Yam Stew with Canned Beans

This stew came together on a snow day, when leaving the house wasn’t happening and comfort was the goal. I used what I already had in my pantry: canned beans, tomatoes, coconut milk, plus a few fresh collard greens that needed to be used up. The result was a warm, nourishing one-pot meal that felt slow and intentional, even on a quiet, ordinary day at home.

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Crockpot Smoky Chicken & Collard Green Soup

Warm, comforting, and packed with Southern flavor, our Crockpot Smoky Chicken & Collard Green Soup is a hearty soul food classic made easy. Tender shredded chicken, sweet potatoes, and vibrant collard greens simmer slowly in a seasoned broth infused with smoked paprika and garlic. This wholesome, one-pot meal is perfect for busy families, meal prep, or anyone craving a nutritious twist on traditional Southern comfort food. Gluten-free and easy to reheat!

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